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—by Kate Prengaman Wine grape growers have several diseases to contend with when they are designing spray programs, especially in the Eastern U.S., so the second round of a research program studying ...

In May, grower Leah Eddie made the rare move of inviting her neighbors and a couple of journalists to tag along when the Washington State Department of Agriculture came to her farm to review food ...

The Washington State Tree Fruit Association kicked off Day 2 of its annual meeting with a cherry session and a tour of an Allan Bros. orchard in Naches, Washington, followed by sessions about ...

The numbers Price per ton for grapes overall increased from 2022 to 2023, according to the Washington State Wine Commission’s grape production report for 2023, a year of drastic volume decreases, ...

A second, “final,” 30-day period has opened during which the public may comment on deregulation of Okanagan Specialty Fruits’ non-browning apples, Arctic Golden and Arctic Granny. The period ends ...

Weeks before apple harvest began, British Columbia’s largest packer announced a sudden shutdown, sending growers scrambling. “There’s 200-plus farm families still belonging to the co-op that now have ...

Charlie Wu of Orchard Robotics, center right, talks about the company’s latest vision system in Zillah, Washington, with a tour group from the Netherlands visiting Washington farms during a Washington ...

Examples of data presented in the new app developed by Washington State University to help growers control pear psylla using integrated pest management. (Source: Tianna DuPont/Washington State ...

Organic food sales have followed a steady upward curve over the course of 20-some years, said David Granatstein, a Washington State University professor emeritus of sustainable farming, at the annual ...