Insect protein has been recognised as a food source from a traditional point of view for centuries, and even by modern standards the use of this as an alternative protein source to make more modern ...

Estonian gin firm Liviko is looking to attract a wider consumer demographic in Asia with innovative products such as upcycled ...

Singapore’s Petale Tea believes it has found a unique niche in the market for premium, personalised consumption in the shape ...

Brands can create new categories, focus on health needs and sustainability education to maximise growth in the plant-based ...

Switzerland-headquartered yourharvest aims to tap into opportunities for the dried fruit snacks category in the Middle East ...

Japan has made a roaring start to its plans for international food trade in 2025 with the announcement of a new collaboration ...

Qatari dairy giant Baladna is looking to increase its focus on its high-protein products and extend collaboration with the ...

Nestle coffee strategies, Mars Wrigley in AMEA, South Korea e-labelling regulations and more of our social media trending ...

The Food Safety and Standards Authority of India (FSSAI) has proposed mandating a logo on milk products, while calling for ...

Nestle Malaysia has voiced confidence for a positive 2025 despite seeing large declines in its FY2024 profits, with plans to ...

Reducing food waste and investing in tech to improve shelf life are among the priorities unveiled by South Korea’s Ministry ...

Thai Union recently announced its FY2024 full year financial results, reporting a 1.7% year-on-year growth in sales to THB138 ...