The Center for Science in the Public Interest is a Washington, D.C.-based non-profit watchdog and consumer advocacy group that advocates restricting what people are allowed to eat.

Health and Human Services Secretary Robert F. Kennedy Jr. speaks during a news conference on the FDA's intent to phase out the use of petroleum-based synthetic dyes in the nation's food supply at ...

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Nobody wants to eat petroleum," Kennedy said at a Tuesday news conference. "Food dye is just a no-brainer. ... according to the Center for Science in the Public Interest.

Last October, Consumer Reports, along with more than 20 other advocacy groups, signed a petition from the Center for Science in the Public Interest to ask the FDA to prohibit the use of Red No.3 ...

News about Center for Science in the Public Interest, including commentary and archival articles published in The New York Times. Skip to content Skip to site index.

I want to thank Chairwoman McClain, Ranking Member Porter, and other committee members for inviting me as a witness on behalf of the Center for Science in the Public Interest (CSPI).

The Center for Science in the Public Interest, which has long advocated for banning petroleum-based food dyes, said the announcement was a victory for food health and safety.

The agency did not issue any regulations to remove synthetic dyes from the food supply, Peter Lurie, president of the Center for Science in the Public Interest, says in a statement.

News about Center for Science in the Public Interest, including commentary and archival articles published in The New York Times. Skip to content Skip to site index.