Researchers attempted to ascertain the relationship between vitamin D levels in athletes and the structural and functional ...

The Mead Group at UNC Wilmington studies the occurrence and transport PFAS in wet and dry depositions, tracing their sources to inform regulators. In the first part of our interview, we spoke with ...

In this final part of our interview with Ezgi Gürler of Females in Mass Spectrometry, we ask about her upcoming research that will occur during her tenure at DESY-CSSB and Uppsala University.

In this second part of our interview with Ezgi Gürler of Females in Mass Spectrometry, we ask about her time at BIOCEV ...

Frankincense essential oil is known for its anti-inflammatory, antioxidant, and therapeutic properties. A recent study ...

The experts conclude the panel by addressing additional regulatory challenges and exploring how the industry can collaborate ...

A study in Food Science & Nutrition evaluated the antioxidant and preservative effects of Epilobium angustifolium extract on ...

Srinivasan, Bhanti, and Burch discuss the evolving regulations on nitrosamines and its impact on their work.

Microplastics and nanoplastics have been identified in the lungs of wild birds using laser direct infrared (LDIR) chemical imaging and pyrolysis gas chromatography–mass spectrometry (Py-GC–MS), in the ...

In this first roundtable discussion focused on Women in Chromatography, LCGC International spoke with Diane Turner, Jacqueline Hamilton, and Caroline Gauchotte-Lindsay, who discussed emerging trends ...

Interest in applying artificial intelligence (AI) and machine learning (ML) to chromatography is greater than ever. In this ...

In this edition of the LCGC Blog, Amber Hupp of the College of the Holy Cross reflects on her childhood and talks about her ...