In this second part of our interview with Ezgi Gürler of Females in Mass Spectrometry, we ask about her time at BIOCEV ...

Frankincense essential oil is known for its anti-inflammatory, antioxidant, and therapeutic properties. A recent study ...

In this first roundtable discussion focused on Women in Chromatography, LCGC International spoke with Diane Turner, Jacqueline Hamilton, and Caroline Gauchotte-Lindsay, who discussed emerging trends ...

Researchers from KU Leuven explored two-dimensional liquid chromatography (2D-LC)’s application to profile micropollutants in wastewater.

The experts conclude the panel by addressing additional regulatory challenges and exploring how the industry can collaborate ...

Srinivasan, Bhanti, and Burch discuss the evolving regulations on nitrosamines and its impact on their work.

A study in Food Science & Nutrition evaluated the antioxidant and preservative effects of Epilobium angustifolium extract on ...

In this edition of the LCGC Blog, Amber Hupp of the College of the Holy Cross reflects on her childhood and talks about her ...

Interest in applying artificial intelligence (AI) and machine learning (ML) to chromatography is greater than ever. In this ...

In this first part of our interview with Ezgi Gürler of Females in Mass Spectrometry, we ask about her contributions to developing the glycoconjugate vaccine candidates (ExPEC Next Generation) at ...

Palau, a postdoctoral researcher at the University of Tübingen (Germany) discusses his latest research investigating per- and ...

To honor the conclusion of Women's History Month, we took time to talk with various leading members of Females in Mass ...